Read about these healthy foods and include them in your daily diet.
Four Healthy Foods You Should Try – Elmhurst, IL Patch
http://elmhurst.patch.com/articles/york-students-demonstrate-solidarity-with-wisconsin-workers
As Hippocrates once said, food is medicine. Explore different foods to complement your healthy diet.
What diet should I follow, and should I be eliminating certain foods …
There is no one particular diet you must follow. Calorie consumption needs depend on your gender, age, height, weight and other activity level. Simply eat regular healthy, balanced, wholesome meals to support your workouts …
People choose larger portions of ‘healthy’ foods
Big News Network.com, on Wed, 22 May 2013 07:43:13 -0700
That misconception can lead to people eating larger portion sizes of so-called healthy foods, and therefore more calories. “Foods are marketed as being healthier for a reason, because food producers believe, and they correctly believe, that those .
Our Top 15 Heart-Healthy Foods | Eating Well
http://www.eatingwell.com/nutrition_health/heart_healthy_diet_center/top_15_heart_healthy_foods
Discover eating well – with healthy recipes, healthy eating, healthy cooking, healthy diet recipes, weight loss recipes and healthy menus from EatingWell …
@BRIMedika
Not all fats are bad for you. The 6 best healthy-fat foods http://t.co/sL79XPAFHy
Healthy Habits
Healthy Habits is an Australian chain of franchised fast food outlets marketed as offering healthful fast food. Offerings include custom …
The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth about What …
Jonny Bowden, published 2007, 360 pages
Seemingly Healthy Foods
http://www.fitsugar.com/Seemingly-Healthy-Foods-28966297
“Healthy” Foods Fooling Us All. Seemingly Healthy Foods. Sex & culture. Get the best of POPSUGAR Fitness — in your inbox. Help us customize your newsletter by selecting your interests (optional).
from jwtintelligence, 1 year ago in Business & Mgmt
This report surveys what’s changing when it comes to how we find, cook and eat food, how we think about what we eat and how brands are marketing food. It doesn’t, however, attempt to round up everything of note in the wide world of food and beverage. Rather, it focuses on eight of the relevant macro trends we’ve highlighted in the past few years, plus three overarching trends affecting the food category: the influence of technology, health and wellness, and foodie culture. Within